We cook low and slow to give the meat plenty of time to break down and become beautifully soft and tender. We use sustainable, local ingredients—from the BBQ sauce and maple syrup to the hardwoods.
Nothing compares to the flavor from good clean smoke.
We smoke all our meats using a real wood fire, using only local Vermont maple, cherry and apple wood.
HOW IT WORKS
We customize every meal
Unlike many other caterers, we do not have set packages or meals that you have to choose from. We have many choices to truly make your event special and personal.
Because we can customize your meal to you, that means the pricing is also custom to you. Please fill out our catering form if you would like to know more and receive an estimate.
The pulled pork…was next level. Right up there with some of the best I’ve ever had…The jalapeño poppers were insane as well, just in a league of their own!